The first farmer's market opens this Friday! May 2nd seems rather early this year for the market season to begin, since, due to the lateness of the winter, only a fraction of the garden is planted. Even the rhubarb isn't ready for harvesting yet! Nevertheless, we'll be there and we look forward to seeing you there, as well! We'll have sauerkraut, bread, gluten/grain-free goodies, jams, and a variety of craft items.
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The FarmersA third and fourth generation farm family of five... Archives
April 2015
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